Source: Prepared Foods

AB Enzymes: AB Enzymes: Next Level Fresh

VERON® MAXIMA provides every baking product with unique characteristics for a long lasting and complete freshness experience. There are no limits in applying VERON® MAXIMA for the development of premium fresh-keeping products for the baking industry.

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Est. Annual Revenue
$100-500M
Est. Employees
250-500
Martin Klavs Nielsen's photo - CEO of AB Enzymes

CEO

Martin Klavs Nielsen

CEO Approval Rating

- -/100

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