The aji amarillo is a member of capsicum baccatum family and is grown throughout Peru. The literal translation of aji amarillo in spanish is yellow pepper. But that can be a little deceiving. The color of the aji amarillo in it's unripened state is in fact yellow. However, after ripening aji amarillo's color turns to [...]The post Aji Amarillo, Peru's Perfect Yellow Pepper appeared first on Amigo Foods.
