Makes 24 Servings Ingredients Needed - 12 eggs - 6 tbsp mayonnaise - 1 tsp mustard - salt and ground black pepper - 7 oz. Spanish Atun ( Tuna ) Directions Hard boil eggs, peel and cut into halves. Remove yolks and mix them with mayonnaise and mustard. Add seasonings. Add mixture and atun into [...]The post Huevo Relleno con Atun appeared first on Amigo Foods.