Source: hotelmanagement

Bardessono: Napa Valley's Bardessono Hotel welcomes new food-and-beverage director

Bardessono Hotel & Spa, the luxury LEED Platinum-certified wine-country retreat in Yountville, Calif., appointed James M.K. Te’o, a level 1 sommelier, as the new director of food and beverage for the hotel and its signature restaurant, Lucy.

Read full article »
Est. Annual Revenue
$5.0-25M
Est. Employees
100-250
Jim Treadway's photo - General Manager of Bardessono

General Manager

Jim Treadway

CEO Approval Rating

70/100

Read more