Source: VegNews

Black Sheep Foods: San Francisco's Greek Chain Souvla Is First in the Country to Serve Vegan Lamb

Startup Black Sheep Foods is creating a plant-based version of vegan lamb, which is coming to San Francisco's Souvla-a Greek chain that has not changed its menu since 2014, until now.

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Est. Annual Revenue
$100K-5.0M
Est. Employees
25-100
Sunny Kumar's photo - Co-Founder & CEO of Black Sheep Foods

Co-Founder & CEO

Sunny Kumar

CEO Approval Rating

90/100

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