Source: CostGuard Blog

CostGuard Blog 2016 Food and Dining Trends

We were really impressed by how jam packed and prescient these insights into 2016 food and dining trends from Baum and Whiteman. No need for us to explicate. Just read what they have to say.

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Est. Annual Revenue
$100K-5.0M
Est. Employees
100-250
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President

Matthew Starobin

CEO Approval Rating

69/100

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