Ingredients LOBSTER Lobster 1 tsp lemon juice Sea salt Black pepper, freshly ground HOLLANDAISE 3 egg yolks, free-range 1 small shallot, peeled and sliced 1 garlic clove, peeled and sliced 1 bay leaf 3 coriander seeds 2 white peppercorns 1 sprig of tarragon 100ml of white wine vinegar 125g of unsalted butter, melted POACHED EGGS AND ENGLISH MUFFINS 2 free-range eggs 1 dash of white wine vinegar 2 English muffins 2 handfuls of spinach Salt Chive, finely ... ContinuedThe post Valentines brunch recipe appeared first on Create.