Source: Green Queen

EVERY: Michelin Precision: Eleven Madison Park Debuts EVERY's Yeast-Fermented Egg in One-Off Dinner

5 Mins Read Silicon Valley startup The EVERY Company debuted its hen-free egg made from precision fermentation at famed New York City restaurant Eleven Madison Park, which went mostly plant-based in 2021, as the centrepiece of an exclusive one-off dinner last week. How would you like it if you paid $365 for a plant-based tasting menu and got [...]The post Michelin Precision: Eleven Madison Park Debuts EVERY's Yeast-Fermented Egg in One-Off Dinner appeared first on Green Queen.

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Est. Annual Revenue
$5.0-25M
Est. Employees
25-100
Arturo Elizondo's photo - Co-Founder & CEO of EVERY

Co-Founder & CEO

Arturo Elizondo

CEO Approval Rating

90/100

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