In-restaurant dining is back. An April report from card-linked offer and transaction-based advertising platform Dosh in partnership with Fast Casual found that 75 percent of restaurant customers are ready for on-premise dining and that a similar percentage of restaurants have reopened their dining rooms. Additionally, research from the April edition of the PYMNTS Delivering On Restaurant Rewards report, created in collaboration with Paytronix, finds that more than a quarter of unvaccinated consumers plan to make more orders in person once they get the jab.