Source: Cision

Foodservice Equipment Marketing: FEM seals late space at new catering equipment show

Commercial Kitchen, The Catering Equipment Show 7-8 June 2016, NEC Birmingham, stand C5. FEM has grabbed a last minute space at this year's Commercial Kitchen, The Catering Equipment Show. On Stand C5, FEM will be featuring its Manitowoc ice machines and Hamilton Beach Commercial Blenders, alongside a variety of equipment from the company's wide range of manufacturing brands. FEM's latest undercounter ice machine, the Manitowoc QM-45, quickly produces and stores quality ice on a small footprint. It is a compact undercounter model capable of producing 43 kg of dice ice in a 24-hour period

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Est. Annual Revenue
$5.0-25M
Est. Employees
25-100