Source: The Financial Express

FreshMenu: Freshmenu readies for comeback after Covid blow

Currently, Freshmenu handles over 8,000 orders per day across four cities, including Bengaluru, Delhi, Gurgaon, and Mumbai with an average order volume (AOV) of Rs 350. The start-up makes around 85% of its revenues from food delivery aggregators such as Swiggy and Zomato, while the rest 15% comes from its own direct-to-consumer app.

Read full article »
Est. Annual Revenue
$5.0-25M
Est. Employees
500-1.0K
Rashmi Daga's photo - Founder & CEO of FreshMenu

Founder & CEO

Rashmi Daga

CEO Approval Rating

80/100

Read more