Gygi Blog Cider-Brined Smoked Turkey Breast

Around here we like to think that Turkey is a protein we can enjoy all year long. And when you simplify the whole process by cooking just a turkey breast, it takes all the pain and effort away from a whole turkey, and you'll end up with a perfectly moist, tender, delicious piece of meat. [...]The post Cider-Brined Smoked Turkey Breast appeared first on Orson H. Gygi Blog.