IOI Loders Croklaan: Creamelt® 600 LS - A Breakthrough in Healthier Filled Chocolate

IOI Loders Croklaan is to launch Creamelt® 600 LS, a chocolate filling fat that reduces saturated fatty acid (SAFA) content by 30% while maintaining excellent texture stability and delivering a superior cool-melting effect. The company will introduce this breakthrough ingredient at Fi Europe 2017, Frankfurt, Hall 8, Booth #J27. "Consumers seek healthier confectionery products without compromising on [...]