China: March 2017 (Part I - Shanghai) I went into the first leg of this journey having a few preconceived notions about China. Here's what I expected: every place to be sardine-can crowded, most foods to be completely obscure and (possibly) distasteful to my pallet, people to show little-to-no emotion, and horrendous air pollution. I ... Continue reading China Travels March 2017 (Part I - Shanghai)
