Source: Forbes

MICHAEL MINA: MINA Family Kitchen To Provide Food And Comfort During Uncertain Times

Though the restaurant and hospitality industry has been one that has perhaps been hit hardest during the COVID-19 pandemic, some have used this crisis to further their commitment to providing for not only their employees but also their employees' families and the local community.

Read full article »
Est. Annual Revenue
$25-100M
Est. Employees
250-500
Jason Himber's photo - CEO of Mina

CEO

Jason Himber

CEO Approval Rating

82/100

Read more