Selling food online from home is a booming business, but it's important to understand the regulations and legal requirements before starting. Choosing a niche and ensuring quality and consistency are key factors in creating a successful food product. Branding and packaging should tell the story of the product and be aesthetically pleasing. Setting up an online store is easy with platforms like Shopify or social media. Pricing should balance covering costs and making a profit while remaining affordable for customers. Delivery logistics and marketing through social media and customer reviews are important for success. Providing excellent customer service is crucial for customer retention.
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