Orderly Blog Restaurant Inventory Master Class Webinar Recap

Recently, we hosted the Restaurant Inventory Master Class Webinar. This first-of-its-kind course covered a variety of topics, including: The importance of getting accurate inventory numbers How to find your Cost of Goods Sold How all these numbers help lower your food costs A way to get better numbers in a fraction of the time (andThe post Restaurant Inventory Master Class Webinar Recap appeared first on Orderly.