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Miyoko’s Creamery: Sugar, Spice & Everything Nice! Miyoko's Creamery and Sprinkles Debut Limited-Edition Sugar & Spice Dairy-Free Cupcake

This seasonally-inspired cupcake features a moist, vegan spice cake made with Miyoko's Cinnamon Brown Sugar Oat Milk Butter, and is topped with a velvety spiced vegan cream cheese frosting. ... Continue reading: Sugar, Spice & Everything Nice! Miyoko's Creamery and Sprinkles Debut Limited-Edition Sugar & Spice Dairy-Free Cupcake.

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Est. Annual Revenue
$25-100M
Est. Employees
250-500
Stuart Kronauge's photo - CEO of Miyoko’s Creamery

CEO

Stuart Kronauge

CEO Approval Rating

82/100

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