We were honored to win the Franklin Farmers Market's 2nd Annual 2017 Local Farmers Chili Cook Off. We came to the market this year with a new recipe. Last year we won with our Not Your Momma's Chili Recipe. This Fire Roasted Drunken Bison Chili Recipe is long and a good amount of work, but worth every single bit of effort. A printable recipe can be found at the end of the post. Ingredients 2-3 lbs. Bison Brisket, Chuck Roast or Short Ribs 2 lbs. Ground Bison 12 fl. Oz. Dark Beer ¾ cup Tequila 1 package of Red Cedar...The post Fire Roasted Drunken Bison Chili Recipe appeared first on Red Cedar Bison.