Now, the part we’ve all been waiting for: Part 3 of our coffee acidity mini-series. Here we’ll reveal the results of the experiments that we carried out and talk about what those results might mean! We have some interesting discoveries for those of you that are curious about how to find coffees with relatively low acidity. If you’re new to this series, check out parts 1 and 2 to get an idea of what we’ve been up to.More
