Sundial Foods: Sundial Foods developing plant-based wings at Rutgers FIC

Siwen Deng co-founded Sundial Foods, which is in development at the Rutgers Food Innovation Center in Bridgeton, alongside Jessica Schwabach with the goal of providing consumers with “a plant-based meat-eating experience that†s interesting, craveable and versatile." The post Sundial Foods developing plant-based wings at Rutgers FIC appeared first on NJBIZ.