The Herbivorous Butcher, a maker of "meat-free meats" that's built a national reputation on the strength of its farmers-market booths and wholesale business, will open its first permanent retail location this fall. Weekly newspaper The Journal reports that the company is moving into the former City Salvage space at 507 First Ave. N.E., adjacent to the Red Stag Supperclub. Herbivorous Butcher has been seeking a new home for a while. The Business Journal profiled the startup last summer when brother-and-sister...
