Discover the future of dining experiences with the emergence of "phygital"
interactions – the perfect fusion of physical and digital elements that
customers now crave.
In a post-COVID world, consumers seek both in-person and digital
engagements. The restaurant industry, especially quick-service restaurants
(QSRs) and fast-casual establishments is witnessing a strong demand for
phygital experiences. Diners desire the warmth of physical hospitality and
human connection, coupled with the convenience and personalization offered
by digital interfaces.
For our most recent consumer index report, we surveyed 1,000+ QSR and
fast-casual customers, delving into key touchpoints that elevate dining
experiences – self-service kiosks, web and mobile ordering, and delivery
and pickup services.