Recently I stayed at Vibrant Health Institute for a week and enjoyed many wonderful raw vegan recipes. I received a recipe that Chef Pat uses there and the crackers are yummy! I took the recipe home and modified it and am sharing it here. Spinach Crackers (my modified version) 1 cup sunflower seeds, ground to [...]The post spinach cracker/bread recipe - a tasty raw vegan recipe appeared first on Vermont Fiddle Heads.
